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Southern born, Southern reared. It's a quirky place and we are unique folk... These are my people and these are my stories.

Wednesday, May 2, 2012

Wednesday's Southern Recipe of the Week

Cherry Salad

13 oz. whipped topping (such as Cool Whip)
1 can cherry pie filling
1 can condensed milk (such as Eagle Brand)
2 cups miniature marshmallows
1 cup crushed and drained pineapple
2 cups chopped nuts (not ground)

Mix. Chill. Eat.

(If you leave out the nuts, replace with one can coconut.)

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