Wednesday's Recipe of the Week

Special Spinach

Ingredients


6 tomatoes, cut in half
3/4 cup finely chopped onion
3/4 cup finely chopped parsley
6 cups chopped cooked spinach, drained
12 Tbs. bread crumbs
1/2 stick margarine or butter
Salt, pepper, and paprika


Directions


Preheat oven to 375.


Place tomatoes in shallow baking pan, cut side up. Mix onion, parsley, spinach, salt, pepper and apprika. Divide and spread evenly over tomatoes. Top with crumbs, toasted in margarine or butter. Bake 30 to 45 minutes.